Brett's Extras
Brett fancies himself as a reasonable cook and most of
his guests have lived to tell the tale. Here he has
placed a few of his delectables (all of his own creation)
for your perusal. Email him and let him know what you think.
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Dead Parrot on a Stick |
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Really Brett's version of Chicken Yakitori but
we have to humour him (he is the boss after all). |
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Brett's Ribs |
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Adam's Ribs was another cute name but Brett
didn't want to change his name to Adam. |
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Honey Ginger Marinade |
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This one is a winner to take to a barbeque. |
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The Indispensable Man |
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Not written by Brett but given to him by his dad
and is the first thing Brett ever programmed on a
computer back when PDP-11's were king and a floppy
disk was 8 inches wide (1978). |
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It's unwise to pay too much, but
it's worse to pay too little. When you pay too much you lose
a little money, that is all. When you pay too little, you
sometimes lose everything, because the thing you bought was
incapable of doing the thing you bought it to do.
The common law of business balance prohibits
paying a little and getting a lot. It can't be done. If you
deal with the lowest bidder, it's as well to add something
for the risk you run. And if you do that, you will have
enough to pay for something better.
My dad was rather wise.